Herbs for Arthritis

First of all there are lots of things that trigger arthritis and if you have read the book “The Inflammation Syndrome” by Jack Challem you will see that there are acid foods, artificial colors and flavors, and artificial sweeteners that trigger arthritis and other diseases. First and foremost check out what you are doing to cause your arthritis. Then try crampbark and devils claw for pain, boswellia and cat’s claw for inflammation, alfalfa tea with ginger will help with pain, detox with dandelion and burdock root, take lots of watercress, celery, figs, chlorella, spirulena, and other alkalizing agents to get you back into the alkaline way of life. Pineapple, cabbage, turnip greens, collard greens, Omega 3 oils from plant sources, and any green you can think of… and stay way from sugar and processed foods and also natural glucosamine and chondroitin. Eat natural organic foods, and also start a yoga class to limber up your body and mind… and meditate daily letting go of stress.

Paul Haider – Master Herbalist 

About Dr. Paul Haider

Dr. Paul Haider has been a Spiritual Teacher and Master Herbalist for over 25 years. Dr. Haider helps those looking for healing and spiritual realization. Dr. Haider has over 3,000 articles about natural health and spirituality, a radio show, and writes for many magazines including OM Times Magazine. Dr. Paul Haider - Email – drpaulhaider@gmail.com or call him at (831) 869-9119 EST. Websites – www.paulhaider.com - and also on FB under Dr. Paul Haider
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