Orange Lentil, Chinese Wild Yam, and Moringa Soup – A Vegan Recipe

Here is a quick and simple lunch or dinner that is full of great nutrition and will keep your body vital and alive.

Orange Lentil, Name', and Morninga Soup - Vegan

Orange Lentil, Name’, and Morninga Soup – Vegan

This Whole Foods/Plant Based recipe will sooth your soul on those cool fall and winter nights when you wish you had a great tasting comfort food.


4 – Cups of Organic Split Orange Lentils

3 – Cups of Sliced Organic Carrots

5 – Cups of Peeled and Sliced Chinese Wild Yam or you could use Organic Potatoes instead or any other root veggie.

1 – Large Organic Onion Chopped

4 – Cups of Organic Celery Chopped

1/2 – Cup of Fresh or Dried Moringa Leaves – To sprinkle on the top of each serving

1 – Tablespoon of Annatto Seed Powder (Annatto is full of great antioxidants and gives the soup a nice red/yellow color)

Enough Low Sodium or No Sodium Veggie Stock to Cover all Veggies

Spray cooking oil – just enough to cover the bottom of the pot


Spray the bottom of your large soup pot with spray oil… use sparingly… and then saute your onions until translucent.

Now add all the rest of the ingredients except the Moringa. Add veggie stock and cook until everything is tender… and if you want a thicker soup cook a little longer.

Then cool slightly and serve with Moringa Leaves as the garnish.

This dish freezes well for later use… when you don’t feel like cooking.

One cup of Lentils contains 230 calories so they are good weight loss food. And because Lentils contain lots of fiber (both soluble and none soluble fiber, 1/4 being soluble) they also help with IBS and diverticulosis. The soluble fiber becomes a gel that combines with cholesterol and also helps with colon health. Lentils lower cholesterol and lower your risk of heart disease and stokes, and like oats they also keep vessels clean of all those heart clogging fats.

Lentils contain B Vitamins and magnesium that are important for lowering inflammation and thus lowering homosycteine levels. People with low levels of magnesium have been found to have higher levels of cardiovascular disease so it’s important to eat Lentils. And magnesium is also important for relaxing blood vessels and lower blood pressure, thus lower the risk of cardiovascular events and prevents free radical injury to the heart.

Chinese Wild Yams are full of DHEA which is a natural steroid that the body produces and works wonders for lowering bad cholesterol or LDL levels, triglycerides, and increases HDL or good cholesterol, helps with obesity, and slows the aging process.

Plus Chinese Wild Yams are full of powerful antioxidants that help the body boost the immune system and fight off cardiovascular disease, strokes, and even cancer.

And studies show that Chinese Wild Yam or Cinnamon Vine Tuber can lower blood pressure. And in more studies this great tasting yam worked well for preventing and healing liver and kidney disease… that’s why in Traditional Chinese Medicine wild yam is well known for healing liver and kidney YIN or life energy.

Chinese Wild Yam can help with the symptoms of menopause, and also works well for calming the GI tract, ending cramps, soothing way abdominal pain in cases of IBS, diverticulosis, and other GI problems.

Chinese Wild Yam or Cinnamon Vine Tuber can help with inflammation thus helping with muscle pain, arthritis, and other inflammatory conditions.

Moringa is a new herb on the market. Moringa is full of great amino acids, vitamins, and minerals… and Moringa contains more that 4 times the amount of beta-carotene found in carrots, lots more Vitamin C than what you find in oranges. It also contains 2 to 3 times the amount of protein found in many dairy products.

Full of calcium, and more than 7 times the potassium found in bananas. Moringa also has lots of zinc, which is great for boosting the immune system thus preventing colds. It balances your blood sugar and lowers your cholesterol too, and it boosts metabolism and stimulates your energy level… helping you to lose weight and getting you through your day.

Enjoy Great Health My Friend!

Dr. Paul Haider – Master Herbalist and Spiritual Teacher for over 20 years, helping people to recover and feel healthy. You can also find Dr. Haider on FB under Dr. Paul Haider, Healing Herbs, Shambala Spiritual Transformation Institute, Meditation for the Soul, and Relax Into Success, Punjab teas, and at www.paulhaider.comfeel free to contact him any time. Also check out Dr. Haider’s radio show at Oct. show to be about “Something is About to Happen… and what to do about it”

Dr. Paul Haider, Master Herbalist, HH, Vegan, Recipe, Lentils, Name’, Chinese Wild Yam, Veggie Stock, Onion, Whole Foods, Plant Based, Lower Cholesterol, Lower Trigs, Moringa, Kidney Disease, Liver Disease, Balance Hormones, Carrots,

About Dr. Paul Haider

Dr. Paul Haider has been a Master Herbalist for over 25 years. Dr. Haider helps those looking for healing and realization. Dr. Haider has over 4,000 articles about natural health and spirituality, a radio show, and writes for many magazines including OM Times Magazine. Dr. Paul Haider - Contact him on his Website contact form at - and also on FB under Dr. Paul Haider
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2 Responses to Orange Lentil, Chinese Wild Yam, and Moringa Soup – A Vegan Recipe

  1. bartholomew sunday says:

    ur products and lectures are ok and quit interesting.the greater percentage of mankind needs it these days.thanks alot.

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