“Cooking Doesn’t Get Rid of Most Toxic Chemicals”

“Organic Food is the Only Way”

There seems to be a huge myth going on around the world about cooking food getting rid of most toxic chemicals. The truth is cooking food does not get rid of most toxins such as pesticides, herbicides, and other toxic chemicals sprayed on our food. And there seems to be a lot of people who think that cooking food “does” get rid of these toxins, and that’s totally not true. These toxins are part of the whole fruit and veggies and most of them do not break down with boiling, baking, and cooking of any kind.

Cooking Doesn’t Get Rid of Most Toxic Chemicals copy

And these toxins are not just on the outside of our fruits and veggies, they run all the way through our food. So while peeling a fruit or veggie may get rid of a small amount of these toxins. The majority of these toxins will still be present in our food even after peeling. And the myth about cooking food to get rid of toxins seems prevalent in the US, South America, in Europe, in India, Asia, and all over the world.

And eating only cooked food all the time destroys 100% of all the live enzymes in  our food. And those important live enzymes are vital for keeping away disease and especially cancer. So eating at least 80% to 90% raw food is extremely important for great health. And eating green leafy live veggies is one of the keys to keeping away disease in general. And the only way to really have healthy vital great tasting food is to eat organic food. Organic food is not sprayed with toxic pesticides, herbicides, and organic food does not contain chemical fertilizers. Thus we have  pristine beautiful live food which will do the body good.

And if a person lives in a place in the world that has lots of fruits and veggies but they are contaminated with bacteria. There is a simple way to get rid of that bacteria on the outside of these fruits and veggies and still maintain all the live enzymes in the food. Just take 8 drops of regular bleach and add those drops of bleach to one gallon of water and let the water sit for one hour. That will kill all the bacteria in the water. Then soak the fruits and veggies for at least 10 minutes in this bleach water. Of course a little bit of bleach is not the best thing to be consuming either, but it’s much better than getting sick from some type of bacterial infection. But the best way to stay healthy in general is to eat healthy, vital, wonderful, organic food. In general organic food is the only way to go, because organic food is grown in a very healthy way in accordance with nature.

And if a person google’s “order organic veggies direct from farmer” or something similar to that, and a lot of great organic farms who deliver right to a persons door will come up. And their food is less expensive than regular food in the super market. We get a $40 box of food every week and it’s more than what my wife and I can eat in a week—Wonderful. And they send an email weekly so we can choose what we want in our box of fruits and veggies. Or go to organic markets in the area and also farmers markets to buy organic fruits and veggies. And because organic farmers usually sell their great fruits and veggies at farmers markets, a person can then talk to their local organic farmers in person about ordering organic food directly from their bountiful gardens.

Eat organic and enjoy great health and a long life.

Many Blessings to Everyone!

Dr. Paul Haider – Master Herbalist

 

 

 

Feel Free to Share – This information is meant to get you started… so you can do more research on your own… dig a little deeper and find what works for you. This article is for educational purposes only, I strongly recommend that you seek advice from your own GP, private doctor, or medical specialist for any ailment, illness, or medical condition.. this article not meant to be a scientific analysis in any way, shape, or form.

Dr. Paul Haider – Master Herbalist and Spiritual Teacher for over 25 years, helping people to recover and feel healthy. You can also find Dr. Haider on FB under Dr. Paul Haider, Healing Herbs, and at www.paulhaider.com – feel free to connect with him any time.

Here is a short video bio – http://www.youtube.com/watch?v=rK6Eg-xlX3U

Dr. Paul Haider, Master Herbalist, HH, USA, Health and Wellness, Cooking Doesn’t Get Rid of Most Toxic Chemicals, Toxins, Food, Cooking, Does Not Remove, Need Organic Food, Bacteria, Need Live Enzymes, Green Leafy Veggies, Healthy, Vital, Food, Staying Healthy, Getting Healthy, Feeling Great, Organic Food a Must, Eat Organic Food, Pesticides, Herbicides, Other Chemicals, Eat Good Food, Free of Chemicals, Feel Wonderful, Myth, Around the World, Organic Food, Delivered, To Door, Less Expensive, Organic Farmers, Cheaper, Help Organic Farmers,

Here is my Google+ address if any of you would like to connect.  —   http://plus.google.com/+PaulHaider–drpaulhaider

All My Consults are FREE – Feel Free to Contact me, I love talking with people and being of service – email –  drpaulhaider@gmail.com

Skype – drpaulhaider – and my cell phone is (831) 869-9119 – EST Time Zone.— call early I go go bed very early. 

*** Your Donations are Greatly Appreciated – Donate to Dr. Haider via www.Paypal.com using the Paypal address — drpaulhaider@gmail.com

About Dr. Paul Haider

Dr. Paul Haider has been a Spiritual Teacher and Master Herbalist for over 25 years. Dr. Haider helps those looking for healing and spiritual realization. Dr. Haider has over 3,000 articles about natural health and spirituality, a radio show, and writes for many magazines including OM Times Magazine. Dr. Paul Haider - Email – drpaulhaider@gmail.com or call him at (831) 869-9119 EST. Websites – www.paulhaider.com - and also on FB under Dr. Paul Haider
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