“A Super Food that Goes Back Thousands of Years”
Masa Harina or Organic Corn Flour goes back thousands of years to the Mayans, Incas, and the Aztec cultures of the New World. And organic corn flour is very healthy and large populations of the world based their nutrition on this food. Full of antioxidants, good fatty acids, lots of probiotic building fiber, good protein, prevents macular degeneration, lowers blood pressure, lowers blood sugar, and stops viruses. Corn flour is low in calories, gluten free, cholesterol free, contains B-Vitamins, full of great energy for hard-working people, lots of iron, calcium, and it’s easy to digest. Plus it also contains zinc, potassium, and magnesium and much more.
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Dr. Paul Haider – Master Herbalist
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