Is Cassava Bread and Tapioca Good for You?

Lots of Gluten-Free Bread and Flours are Made With Tapioca Flour. This Root Does Sustain Large Populations of the World. High in Calories, it Prevents Starvation. But in Large Amounts is it Good for You? 

Watch this and find out! 

Live a Long Healthy Life! 

It’s Time to Get Healthy! 

Let’s Work With Nature and Feel Great! 

Watch My Video and Find Out More… Dr. Paul Haider 

Dr. Paul Haider – Master Herbalist – Many Blessings to Everyone! 

I Have the #1 Herbal Channel on YouTube Please Subscribe

#Is_Cassava_Bread_and_Tapioca_Good_for_You?

#Carbs 

#No-Vitamins  

#Resistant-Starch  

#No-Fiber

See Link to Video

About Dr. Paul Haider

Dr. Paul Haider has been a Master Herbalist for over 25 years. Dr. Haider helps those looking for healing and realization. Dr. Haider has over 4,000 articles about natural health and spirituality, a radio show, and writes for many magazines including OM Times Magazine. Dr. Paul Haider - Contact him on his Website contact form at www.paulhaider.com - and also on FB under Dr. Paul Haider
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