Tag Archives: Celiac Disease

Health Benefits of Sorghum – A Powerful Super Food

“High in Protein and More Antioxidants than Blueberries and Pomegranates”  Sorghum use goes back 8,000 years. Sorghum is a powerful healing grain that people are just starting to use in the US as a grain and flour. Sorghum has lots … Continue reading

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“7 Natural Ways of Healing Schizophrenia”

“There are many people who have schizophrenia and there are natural ways of healing this challenge.”  Most people with schizophrenia are put on heavy medications that help in the short run… but many times in the long run do nothing. … Continue reading

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“9 Healthy Alternatives to Wheat Flour”

Many people who have Celiac Disease and Gluten Intolerance need to stay away from wheat. And with all the GMO wheat on the market it’s probably a good idea to stay away from wheat in general. But what kinds of … Continue reading

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“16 Benefits of Hazel Nuts – A Natural Food Source”

Corlyus americana or American Hazel Nuts is a hedgerow or short tree that grows rapidly and is very common in cool climates with lots of water. Natural Food Source – Hazel Nuts grow wild… and you can pick them in … Continue reading

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How to Cure Leaky Gut Syndrome

Some people have leaky gut syndrome which is actually very closely related to celiac disease. And leaky gut syndrome allows toxins, bacteria, and other infiltrates to move into the body from the gut because of large (microscopic) holes in the … Continue reading

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15 Uses for Papaya Leaves – A Powerful Cure for Cancer

Most people know about papayas but not many know about the amazing health benefits of Papaya Leaves. Papaya Leaves contain powerful healing compounds that are very important for great health and vitality… and for curing cancer and dengue fever. Indigestion-Heartburn … Continue reading

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See My Article on OM Times Magazine – “Why Gluten Free is Important”

See My Article on OM Times Magazine – “Why Gluten Free is Important” – See Link – Dr. Paul Haider — http://omtimes.co/17ze353

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Why Gluten Free is Important

Wheat is a food found all over the world, and even before biblical times wheat was being used for making flat breads, then later soft yeast breads, all of them made from whole natural wheat. Much later for a more … Continue reading

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