Tag Archives: Edible Leaves

“Proven Benefits of Organic Rutabagas”

Rutabagas are a powerful healing food that most people take for granted. They have a wonderful flavor and help to prevent cancer, diabetes, gastric ulcers, and contain lots of antioxidants and zinc to keep us healthy. Rutabagas are great for … Continue reading

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“22 Health Benefits of Organic Rutabagas”

Rutabagas and also known as Swedes, Yellow Turnips, and other names have been around for centuries and have lots of health benefits, and they grow every where. Being part of the turnip family rutabagas are very hearty and will withstand … Continue reading

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“Organic Figs and Fig Leaves – Very Healing”

Figs and fig leaves are both edible and are amazingly healthy. And they can help with lots of different disease processes such as lowering blood pressure, lowering cholesterol, lowering trigs, lowering blood sugar, and helps fight off cancer. Figs are … Continue reading

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“20 Health Benefits of Marrow Veggies”

Marrow also called Cucurbita looks like a zucchini squash but it’s actually a different veggie all together and it’s very healthy. Marrow is grown in the US, Mexico, Central America, and Great Britain, and other countries around the world. It … Continue reading

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“Oca Yams – A New Nutritional Treat”

Oca yams are new varieties of yams that grow well in Europe and in the US, and they contains lots of powerful nutrients that are great for the body. Oca yams are easy to grow and will thrive in most … Continue reading

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“Horned Melon – A Great Tasting Healthy Treat”

“Horned melon is a beautiful looking fruit, with a sweet and light taste that’s hard to describe… with many health benefits.” Names – This fruit which is also called kiwano or Cucumis metuliferus (Called Kiwano because it looks similar to … Continue reading

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“20 Health Benefits of Okra Leaves, Flowers, and Pods”

Where Okra Originates – Okra’s cultivation goes all the way back to the 12th century in the Nile Valley of Egypt. And is very popular in Indian cooking, used in soups, stews, curries and fried dishes. Also the leaves are … Continue reading

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