Tag Archives: Taro Root

“Dr. Haider’s Marinated Malanga Salad with Turmeric”

You can also use Potatoes for this recipe  Here is very simple marinated salad that can be made with Malanga, Potatoes, or even Taro Roots. This recipe takes no time at all to make and it’s sure to please a … Continue reading

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“Dr. Haider’s Root Veggie Lasagna”

Here is a great tasting root veggie lasagna that everyone will love. It’s packed full of the goodness of great carbs with a low glycemic index and lots of nutritious veggies. This recipe is really easy to make and the … Continue reading

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“Crispy Organic Malanga Root Patties”

Here is a wonderful recipe full of flavor and loved by all. This recipe is really easy to make and will do the body good. Malanga is full of great nutrition and will provide lots of great energy to get … Continue reading

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“Organic Taro Root – Great for Diabetics and Very Nutritious”

Organic Taro Root or Yautia as it is called in Latin Countries, and Dasheen Roots as they are call in Hawaii, Eddoe as it is called in Japan, India, and China, and grows all over the world, even in the … Continue reading

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“6 Organic Foods that are Easy to Digest”

Whenever we are debilitated or have some disease process going on we need to recuperate and rest. And that also means that we need to give our digestive system a break and allow it to rest at the same time. … Continue reading

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“Italian Fava Bean Soup”

Here is a simple pressure cooker organic fava bean soup recipe that’s amazingly tasty. A hearty meal that will warm the tummies of everyone in the family. Comfort food for the soul that uplifts the mind with L-Dopa which is … Continue reading

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Plant Based/Whole Foods – Taro Root, Carrot, and Collard Green Stew

This wonderful and simple recipe is packed full of nutrition and energy for healthy and vitality… and it’s easy to make. Ingredients: 6 – Medium Taro Roots – Peeled and Cut into Cubes 4 – Large Carrots Sliced 3 – … Continue reading

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Taro Root a Super Food for the World

Taro Root or Yautia as it is called in Latin Countries, and Dasheen Roots as they are call in Hawaii, Eddoe as it is called in Japan, India, and China, and … grows all over the world, even in the … Continue reading

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Whole Foods/Plant Based Recipe – Pumpkin, Taro, Potato Soup

This great tasting soup is packed full of vitamins, minerals, betacarotene, and lots of fiber. And it’s simple to make and tastes great, and this soup will become one of your favorite dishes. Ingredients: 6 Cups of Pumpkin Peeled and … Continue reading

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